Sea Salt Making
Sea Salt Making
The beautiful sea is the pride of Kyotango, and you can take some of it home with you by making your very own sea salt.
It will give your cooking a fresh and natural flavour that is sure to bring a smile your lips every time you taste it. The salt workshop is run by a gentle soul who goes by the nickname Shiojii, meaning 'Old Man Salt'.
DETAILS
- SCHEDULE
(Some times may differ) -
It takes between 30 minutes and 1 hour to make the salt, and there are 3 time slots available. Salt making is not available on Sunday or national holidays, otherwise it is open all year round
1 1:00pm
2 2:00pm
3 3.00pm
- ACCOMPANYING GUIDE
(INCLUDED OR NOT) - Not
- MINIMUM NUMBER OF PEOPLE
- 1
- MAXIMUM NUMBER OF PEOPLE
- 10
- AGE REQUIREMENT
- Must be at least 6 years old
- MEETING PLACE
- Aminocho Mitsu Salt Workshop
- IMPORTANT INFORMATION
- English Speaking Staff are Not Available
- MUST READ NOTES
-
Reservations must be made at least 3 days in advanced.
To make reservations you must send an email request.
Use the form located below to send a request for reservations.
- PRICES
-
Per Person 1,000 yen
- CANCELLATION FEES
-
From 3 Days Early to the Day Before 20% On the Day 50% After Start Time/No Show Full Price
- ACCEPTED PAYMENT TYPES
-
- Cash on the Day
- COMPANY INFORMATION
Request a reservation
This is a form to request a reservation for this activity and does NOT guarantee your reservation. You will be contacted and notified by staff about your request and be sent a confirmation email later on.
Request Form
Please fill out all required (*) fields.