Enjoy flavors from Kyotango’s sea, mountains and fields.
Kyotango's rich soil, clean air and water make the ideal environment for sustaining local agriculture. The Sea also provides the town with an abundance of fresh seafood. Restaurants in the area take pride in their seasonal menus that are made with locally grown ingredients.
Whether you're in the mood for fresh oysters a better-than-good seafood bowl, or mouthwatering wagyu steak, we've got a collection of restaurants to help satisfy your hunger. The menus are made to match the season so please come back often to see what new dishes are on offer.