Shun Megumi Restaurant Resorpia Kumihama

Making use of the best ingredients in Tango and neighboring Tajima, the head chef makes luxury dining with exquisite attention to the finest details. You’ll feel at home here thanks to the friendly service. The flavours, skill and presentation come together to make a lovely dinning experience.

Recommendations:

Amajyu-don (prawn rice bowl) and Tajima Beef Set, Seasonal Flavours banquet “Hagoromo”

Between the following dates Lunch service will not be available. Dinner service will still be served.

April 29-May 5, June 16-17, June 23-August 21, September 18-19, September 23-24, October 8-9, November 1- March 31

Only lunch reservations can be taken for more than 10 people. (Please book at least 7 days in advance.)